Pu-erh Ripe Loose Tea
Pu-erh Ripe Loose Tea – Earthy Depth, Velvet Texture & Ancient Wisdom A bold, fermented treasure from the mist-covered mountains of Yunnan. This Ripe (Shu) Pu-erh offers a profound, grounding experience with its signature dark liquor and complex woody notes. Naturally low in tannins and incredibly smooth, it is a tea that heals, warms, and improves with every passing year.
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Profile: Earthy, Woody, Cacao
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Origin: Yunnan, China
Price range: €5,20 through €12,00
Brewing Method
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Classic: 5g per 250ml | 100°C | 3–5 min. Thick, earthy, and comforting with notes of dark chocolate and damp forest floor.
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Gongfu: 8g per 100ml | 100°C | 15s, 20s, 30s, 45s. Produces a deep burgundy liquor with a creamy mouthfeel and a mellow, woody sweetness.
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Cold Brew: 12g per 1L cold water. Steep for 12–15 hours. Surprisingly smooth and heavy-bodied, reminiscent of unsweetened iced coffee.
Description
The Alchemy of Time Unlike any other tea, Ripe Pu-erh undergoes a unique “piling” process (Wo Dui), a slow fermentation that transforms the fresh leaves into a dark, soul-warming elixir. Our Loose Leaf Pu-erh is selected for its balance—offering the complexity of an aged cake with the convenience of loose tea.
A Symphony of Flavors
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Aroma: A deep, comforting scent of damp forest floor, roasted nuts, and antique wood.
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Taste: The infusion pours a thick, ink-like dark brown. The flavor is rich and savory, reminiscent of dark chocolate and sun-dried autumn leaves, with a natural sweetness that lingers on the throat.
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Texture: Exceptionally smooth and “thick” on the palate. It lacks the astringency of green tea, providing a heavy, velvety mouthfeel that is deeply satisfying.
The Perfect Daily Ritual
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Digestive Companion: Traditionally prized in the East for aiding digestion and metabolism, making it the perfect post-meal tea.
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Grounding Energy: Provides a calm, steady focus without the jitters, ideal for long work sessions or moments of deep reflection.
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Resilient Leaves: This tea is remarkably hardy; it never turns bitter, no matter how long you steep it, making it a reliable companion for busy days.

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